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Trainings (2023-24)

SHORT TERM TRAININGS    (Contact numbers in the order of preference - Shri Ankur: 8077358368,    Dr. M.P Sagar: +91- 7302186187, 9457395667 (In case of no response, please call +91-9412648095, Shri Lalit Prakash, PS to Director)

1. Farmers’ training: It is an orientation training to start poultry farming. Three batches of short-term training on poultry production management (6 days duration) are being organized at the Institute every year. Any literate person is eligible for enrolling to the course. Enrolment fee is Rs. 1000/- for General/OBC candidates and Rs. 600/- for SC/ST candidates only. Application forms can be obtained by writing to the Head, Technology Transfer Section, CARI, Izatnagar, Bareilly 243 122 (U.P.)

S.No. Hybrid Training Programme* (Online/off line) Date Fee (Excluding boarding & lodging) No of Seats Last Date Broucher Registration Link
1.
Short term Training on Poultry Production Management
June 05-09, 2023
80
03 June 2023
2.
Short term Training on Poultry Production Management
Aug. 21-25, 2023
80
19 Aug. 2023
3.
Short term Training on Poultry Production Management
16-20 October 2023
80
14 Oct., 2023
4.
Short term Training on Poultry Production Management
Dec. 04-08, 2023
80
02 Dec., 2023

* All the training programmes would be organized in online and off line mode simultaneously using Zoom online platform.

2. In-service personnel training: Specialized training courses on poultry farming are organized at the Institute for in-service personnel of various State Government Departments to update them with the latest technological know-how.

3. Sponsored training courses: Sponsored training courses on poultry production management are being organized time to time on demand for the farmers nominated by A.H. Deptt., Govt. of Bihar and ATMA.

4. Training for Defence personnel: Training courses on poultry production management are being organized for the army soldiers nominated by Gorkha Resettlement Training Unit and other army units.

Contact Person: 

Dr. M.P Sagar, Head, Technology Transfer, CARI
Phone: 0581-2303223, 2301220, 2310023; EPABX Ext: 3112, 2007 ;  FAX: 0581-2301321
Mobile No.: +91- 7302186187, 9457395667
E-mail: mpsagar59@rediffmail.com;cari_director@rediffmail.com


EDP (Entrepreneurship Development Programmes) (Contact numbers in the order of preference - Mr. Raghuvinder Kumar: +91-8077932617,   Dr. Sandeep Saran: 9412823436)

This course has been designed to skill the budding entrepreneurs in the field of diversified poultry farming focusing on Desi fowl, Japanese quails, Turkey and Guinea fowl apart from broilers and layers and allied sectors in order to meet constantly growing demand for poultry products. The course imparts training on complete supply chain right from “farm to fork”. The course also provides exposure about various activities akin to poultry farming and management through short films etc. Course comprises of interactions with entrepreneurs, virtual visits to laboratories, discussions, and information/idea exchange with participants for the benefit of prospective entrepreneurs.

S.No. Hybrid Mode (Online/offline) Date Fee (Excluding boarding & lodging) No of Seats Last Date Broucher Registration Link
1.
EDP on Commercial Poultry Farming for Self-employment
May 29 - June 02, 2023
50-60
26 May 2023
2.
EDP on Commercial Poultry Farming: A Key to Prosperity
Sep. 18-22, 2023
50-60
16 Sep. 2023
3.
EDP on Commercial Poultry Farming and Management
Dec. 11-15, 2023
50-60
8 Dec., 2023
4.
Kukkutshala - Incubation Program
Jan. 29 - Feb. 29, 2024
50-60
25 Jan. 2024

Contact Person: 
Mr. Raghuvinder Kumar
Digital Content Manager, ABI
Mobile No.: 8077932617

Miss. Vaibhavi Katru
Business Executive, ABI
Mobile No.: 7895084010

Dr. Sandeep Saran, PS, Incharge ABI Centre
Phone: 0581-2303223; EPABX Ext: 3004, 2003; Mobile: 9412823436
E-mail: ssaran1965@gmail.com




SPECIALIZED TRAINING COURSES (Contact numbers in the order of preference - Dr. M.P Sagar: +91- 7302186187, 9457395667 (In case of no response, please call +91-9412648095, Shri Lalit Prakash, PS to Director)

The ICAR-Central Avian Research Institute, Izatnagar offers the following Specialized Training Courses for Veterinary Officer/Technical Personnel of various Departments/Institutions including Public/Private Organizations and big & small entrepreneur/poultry farmers:

Specialized and Regular Course Calendar (2023-24)

S.No. Specialized Training course Date Fee (Excluding boarding & lodging) No of Seats Last Date Broucher Registration / Enrollment Link
1.
Quail Production
Postponed, registration process would be continue. New date will be shortly.
60
-
2.
Poultry Feeding & Quality Control
12-24, June, 2023
60
10 June 2023
3.
Broiler Production
10-15, July, 2023
50
08 July 2023
4.
Layer Production
Postponed, registration process would be continue. New date will be shortly.
60
09 Sep. 2023
5.
Poultry Processing & Products Technology
25-30, Sep., 2023
60
23 Sep. 2023
6.
27 Nov. - 2 Dec., 2023
60
25 Nov., 2023
7.
Poultry Hatchery Operations
Specialized training programme on poultry hatchery operations to be held from 11th Dec., 2023. Due to unavoidable circumstances, this training programme has been postponed till further notice.
60
09 Dec., 2023
8.
Guinea Fowl Production
08-13, Jan., 2024
60
06 Jan., 2024
9.
Turkey Production
15-20, Jan., 2024
60
13 Jan., 2024
10.
11-16, March, 2024
60
8 March, 2024

* In Offline training mode: Excluding Boarding & Lodging charges.

Eligibility: For all courses-must be a graduate in any stream. Itermediate pass applicant can be considerd for the purpose on the discretion of the competent authority.  
How to Apply: Brief resume supported by educational records and forwarding/sponsoring note may be sent to the Director, CARI, Izatnagar, Bareilly- 243122 (UP) or emailed on cari_director@rediffmail.com.  The number of seats in each course is limited. The candidate selected may please be relieved only after receipt of the confirmation from this office.
Boarding & Lodging: The limited boarding and lodging facilities available at CARI Trainees Hostel-cum- Guest House on first-come-first serve basis on the payment basis as per ICAR norms by prior intimation.
Fee Payment:  Selected candidates should deposite the course fee in advance through digital mode by online fund transfer through RTGS/NEFT in the current account No. 10148035271 in the name of Director, ICAR-CARI, Izatnagar, Bareilly and payable at SBI, CARI Branch Bareilly (IFSC Code:SBIN0007027) or by using payment gateway available on the institute website https://cari.icar.gov.in or through credit/debit card/DD in favour of Director, ICAR-CARI Izatnagar, Bareilly payable at SBI, CARI Branch Bareilly (IFSC Code:SBIN0007027).
Certificate: Successful trainees will be awarded with a Training Certificate from the Director, CARI, Izatnagar

Contact Person:  Dr. M.P Sagar, Head, Technology Transfer, CARI
Phone: 0581-2303223, 2301220, 2310023; EPABX Ext: 3112, 2007 ;  FAX: 0581-2301321
Mobile No.: +91- 7302186187, 9457395667
E-mail: mpsagar59@rediffmail.com;cari_director@rediffmail.com


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INTERNATIONAL TRAININGS

1. Advances in Poultry Hatchery Management 

The course is designed to enhance knowledge and skill of the participants from developing countries involved in hatchery operation and management aspects of poultry production. Training is imparted through lectures and practical demonstrations.
Course Coordinator: In Charge, Experimental Hatchery, CARI, Izatnagar
Duration: 3 wks
Course Content:

  • Recent  developments  in  hatchery management
  • Layout of modern hatchery
  • Management of  male  and  female breeders
  • Nutrient  needs  for  better  fertility and hatchability
  • Factors affecting fertility and hatchability
  • in  ovo  feeding  of  nutrients  and vaccination                  
  • Major events in embryo development
  • Hatchery operation
  • Analyzing low hatchability
  • Hatchery sanitation and hygiene
  • Hatchery waste disposal
  • Economics of hatchery unit
  • Record keeping
  • Visit to farm hatchery

2. Advances in Poultry Nutrition and Feed Technology

The course is designed to enhance knowledge  and  skill  of  the  participants from developing countries involved   in   poultry   nutrition  and   feed technology  aspects  of  poultry  production. Training is imparted through lectures and practical demonstrations.
Course Coordinator: Head, N&FT, CARI, Izatnagar
Duration: 3 wks
Course Content:

  • Nutrient needs for growth and production
  • Possible interactions among nutrients
  • Biotechnology leading to better digestibility
  • Antinutrients/Toxicants and amelioration
  • Feeding value/quality testing              
  • Feed additives and nutraceuticals
  • Gut health and immunomodulation
  • Nutrition for breeders
  • in ovo feeding
  • Juvenile nutrition
  • Cost effective formulation
  • Feed compounding
  • Feed processing technology
  • Visit to feed plant

3. Advances in Poultry Processing and Products Technology

The course is designed to enhance knowledge and skill of the participants from developing countries involved in egg and poultry processing and quality assurance of poultry products. Training is imparted through lectures and practical demonstrations.
Course Coordinator: Head, PHT, CARI, Izatnagar
Duration: 3 wks
Course Content:

  • National/global scenario in egg technology and poultry processing
  • Egg processing technology
  • Primary and further- processing of poultry
  • Egg and poultry meat  quality evaluation
  • Value- added poultry products
  • Packaging of poultry products                       
  • Microbiology    of fresh and processed poultry products
  • Bio- and phyto-contaminants in egg and meat
  • By-product utilization
  • Concept and application of hazard analysis and critical control points (HACCP) in egg and poultry processing
  • Visit to egg/meat processing plant

4. Artificial Insemination Technology for Poultry

The course is designed to enhance knowledge and skill of  the  participants from developing countries involved   in artificial insemination technology  aspect  of  poultry  production from developing countries. Training is imparted through lectures and practical demonstrations.
Course Coordinator: Head, P&R, CARI, Izatnagar
Duration: 
3 wks
Course Content

  • Comparative avian reproductive systems
  • Spermatogenesis and sperm maturation
  • Structure/function of avian spermatozoa
  • Biochemical composition of semen
  • Follicular growth and atresia
  • Ovulation and oviposition
  • Optimization of variables influencing male/female reproductive functioning
  • Direct in situ exposures of different parts of male/female reproductive systems
  • Methodology of avian semen collection
  • Semen evaluation/dilution/preservation
  • Artificial insemination protocol and testing of its success.

5. Biotechnological Tools for Poultry Production

The course is designed to enhance knowledge and skill of the participants from developing countries involved in biotechnological research for poultry production. Training is imparted through lectures and practical demonstrations.
Course Coordinator: Head, AG&B, CARI, Izatnagar
Duration: 3 wks
Course Content:

  • Merits of biotechnological tools
  • Functional genomics
  • Molecular techniques
  • Marker assisted selection
  • Production of recombinant cytokines
  • Genetic characterization of poultry                
  • Breeding  for  increased  disease resistance
  • Gene silencing
  • Development of immuno- competent stocks
  • Proteomics
  • Embryo culture and transgenesis

6. Breeding Strategies for Egg and Meat

The course is designed to enhance knowledge and skill of the participants from developing countries involved in poultry breeding strategies for egg and meat production. Training is imparted through lectures and practical demonstrations.
Course Coordinator: Head, AG&B, CARI, Izatnagar
Duration: 3 wks
Course Content:

  • Relevance of poultry breeding research
  • Important economic traits
  • Selection   methods and breeding programme
  • Male and female breeder stock
  • Artificial insemination techniques
  • Incubation and hatchery operation                 
  • Feeding and rearing systems
  • Genotype-environment interactions
  • Developed avian germplasm
  • Record keeping
  • Poultry health and bio-security
  • Cost return analysis
  • Visit to broiler and layer farm

Eligibility:

  • Graduation in   Agriculture/ Animal Science / Veterinary Science/ Biology with practical experience in poultry production.
  • Proficiency in English language

Course Fee : US$ 2500 per trainee
No of Trainees: 5 (maximum)
Boarding and Lodging: Institute’s Trainees’ Hostel -cum- Guest House @ US $30 per day per trainee in addition to course fee.

Contact person:
Director 
Central Avian Research Institute, Izatnagar-243122 (UP) India
Ph: +91-581-2301261 (O), Fax: +91-581-2301321 

E mail:  director.cari@icar.gov.in / cari_director@rediffmail.com

MEETINGS

QRT:   Every five years.
RAC:   Every year.
IRC:     Half-yearly/ Annual.
IMC:    Twice in a year.           
IJSC:   As and when needed.
IGC:    Quarterly.
Scientists Meeting: Monthly

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This is the official website of ICAR-Central Avian Research Institute (ICAR-CARI), Izatnagar, an institute under Indian Council of Agricultural Research (ICAR), Department of Agricultural Research and Education (DARE), Ministry of Agriculture and Farmers' Welfare, Government of India. Website developed and maintained by Agriculture Knowledge Management Unit (AKMU), CARI, Izatnagar.